Pour the mixture into a prepared muffin/cupcake tray.Sprinkle the sugar and mixed spice that you mixed up before, on top of the cupcakes. This will give them a nice crunch on top!
Place in oven for 20 - 25 minutes.
Allow cupcakes to cool before turning them out onto wire cooling rack. Let cool completely before icing.Pioneer Woman recommends the cream-cheese frosting. It does go well with it, but you don't need very much icing at all!
They're just as good without icing!