Sunday, June 13, 2010
Recipe of the Week - Rice Krispies
Rice Krispies. Yummo.
Here's how you can make them as well. They're a real crowd pleaser.
You Will Need..
Line a tray with baking paper, and grease thoroughly.
Place the marshmallows and the butter in a saucepan over low heat.
Stir until marshmallows are completely melted.
Once completely melted, pour the marshmallows into the rice bubbles.
Mix together until combined. Once combined, spread evenly over prepared tray.
Place in the fridge to firm up. Once firm, cut into squares and enjoy.
Caties Cakes and Cookies
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